Product Description
White Chickpeas are a type of legume split in half, ensuring quick and even cooking. These premium-quality chickpeas are sourced from India and have a high purity level of 95%-98%, making them an excellent choice for use in Indian cuisine. Cultivated using common methods, they have a shelf life of 6-12 months and feature nil moisture content. White Chickpeas are ideal for preparing hummus, salads, and curries.
FAQs of White Chickpeas:
Q: What is the physical form of White Chickpeas?
A: White Chickpeas are splited legumes, ensuring quick and even cooking.
Q: What is the origin of White Chickpeas?
A: White Chickpeas are sourced from India.
Q: What is the purity level of White Chickpeas?
A: White Chickpeas have a high purity level of 95%-98%.
Q: What is the shelf life of White Chickpeas?
A: White Chickpeas have a shelf life of 6-12 months.
Q: What is the ideal use of White Chickpeas?
A: White Chickpeas are ideal for preparing hummus, salads, and curries.